Crveni luk (lat. Allium cepa) sastavni dio ljudske ishrane vijekovima, bogat antioksidansima, vitaminima i mineralima, čest sastojak salata i drugih jela.
Red onion (lat. Allium cepa) an integral part of human nutrition for centuries, rich in antioxidants, vitamins, and minerals, a common ingredient in salads and other dishes.